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Whitley Neill Release a New Limited Edition Mango and Lime Gin


Inspired by the exotic flavours of Sri Lanka, this new edition from Whitley Neill is bursting with tropical, zesty notes – making it an ideal tipple to enjoy this summer.

If you’re longing for warmer, sunnier days and can’t wait until your first al fresco gin and tonic of 2021, this latest expression from Whitley Neill might just be enough to get you in the mood and bring you all those summery vibes!

Johnny Neill was inspired by the beautiful island of Sri Lanka to create this new and exciting gin that offers an exotic mix of sun ripened mango with fresh lime – creating a vibrant and citrusy serve.

Whitley Neill Release a New Limited Edition Mango and Lime Gin

It can be enjoyed in simple serves but also lends itself well to a variety of exotic cocktails, including a Tropical Island Cooler.

Tropical Island Cooler


• 50 ml Mango & Lime Gin
• 50 ml Mango Juice
• 20 ml Lime Juice
• Lemonade
• Pineapple Leaf and Mango Slice (to garnish)


Fill a highball glass with fresh ice cubes. Add the gin, followed by the mango juice and lime juice, stir together gently and top with lemonade. Garnish the drink with a pineapple leaf and a fresh slice of mango.

Whitley Neill Mango and Lime Gin Tasting Notes

Nose: Sweet mango, citrus, subtle peppery undertones

Palate: Ripe tropical mango, stone fruit, juniper

Finish: Citrus sherbet, warming spice of cassia bark and coriander

Last year Whitley Neill released two new limited edition summer gins in the flavours of Strawberry & Black Pepper and Brazilian Lime. Their range of premium handcrafted gins features their Original London Dry Gin alongside 12 other expressions inspired by flavours from around the world, including Blood Orange, Raspberry, Lemongrass & Ginger and Parma Violet – to name but a few.

Whitley Neill Mango and Lime Gin (70cl/ABV 43%) is available now from Amazon priced at £26 by clicking here. However stock is limited so grab a bottle while you can!

Whitley Neill Mango & Lime Gin will also be available from Morrison’s from the 15th March.

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